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Prosciutto Peach Arugula Salad

Prosciutto Peach Arugula Salad

This Prosciutto Peach Arugula Salad is the perfect summer side dish to serve alongside your favorite pizza for a fast, fresh, easy-breezy meal!

Course Appetizer, Side Dish
Cuisine American, Italian
Keyword arugula salad recipes, prosciutto salad recipes, salad recipe with peaches
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 400 kcal
Author Denisse

Ingredients

  • 4 cups arugula
  • 4 ounces prosciutto
  • 1 ball burrata cheese
  • 1-2 peaches thinly sliced
  • Olive oil
  • Flaky sea salt
  • Balsamic glaze

Instructions

  1. Arrange arugula on a large plate or platter. Top with ribbons of prosciutto, peach slices and burrata. Drizzle dish liberally with olive oil, sprinkle with flaky salt and finish with drizzles of balsamic glaze.

Recipe Notes

Serve alongside your favorite variety of Freschetta pizza for a well rounded meal.