These Poached Plum Coconut Cream Parfaits are a heavenly dessert to serve at parties- and they’re also completely gluten free, dairy free and vegan! Earlier this summer I had the pleasure of taking part in a fun and inspiring collaboration, …
This quinoa burger recipe features crispy vegetarian quinoa-zucchini patties served as mini burgers with an herby green goddess aioli (they’re great over a salad, too!). This positively addictive Mini Quinoa Burger recipe is going to be your new go-to meatless …
This Grilled Peach Bruschetta has all the right moves for your next summer party: sweet and smoky grilled peaches, creamy goat cheese, and fresh basil are served over lightly grilled bread. Vegan Option included. Disclaimer: This post is sponsored by …
These light and fluffy corn fritters are filled with goat cheese and fresh scallions, then topped with a summery heirloom tomato and avocado relish. This post is sponsored by Geyser Peak Winery. All opinions are my own. I can’t imagine …
This pillowy, cloud-like English Pea Gnocchi is served with a flavorful white wine, butter and herb sauce, freshly shelled peas and grated Pecorino Romano. This post is sponsored by Geyser Peak Winery. All opinions are my own. I’ve said it …
