Vegetarian

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Raspberry Hibiscus Chia Pudding Popsicles

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Crispy Patatas Bravas with Piquillo Pepper Aioli

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Balsamic Cherry Brioche French Toast

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Browned Butter Green Garlic Knots

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Kabocha Squash Risotto with Kimchi and Poached Egg

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Cranberry Maple Pecan Baked Brie

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Linguine with Pumpkin Seed Kale Pesto

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Mushroom and Sage Cornbread Stuffing Muffins

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Butternut Squash Miso Carbonara

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Black Bean Cauliflower Tacos with Chimichurri Yogurt

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Cauliflower Crust Pizza with Caramelized Apple & Smoked Mozzarella

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Watermelon Peach Salad with Mint and Ricotta Salata