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Le Petit Eats

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Dairy-Free · Dessert · Gluten-Free

Dark Chocolate Tart with Cinnamon Sugared Cranberry

This dark chocolate tart with cinnamon sugared cranberries and satsumas is gluten-free and dairy- free, but tastes rich and decadent- a luscious treat for the holidays! It’s hard to believe I’m finally sitting down to write this dark chocolate tart …

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Dairy-Free · Dinner · Gluten-Free · Vegetarian

Kabocha Squash Risotto with Kimchi and Poached Egg

Kabocha Squash Risotto gets an Eastern treatment with kimchi, scallions, a poached egg and more. A comforting meatless meal for the fall and winter seasons. I’m quite aware that the holiday/Christmas ship is at full sails. For you, that might …

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Appetizer · Vegetarian

Cranberry Maple Pecan Baked Brie

This stunning Cranberry, Maple & Pecan Baked Brie in puff pastry is an easy yet impressive appetizer that’s perfect for the holidays.  Oh man, Thanksgiving is practically upon us. I’m headed out the door soon to do an epic Thanksgiving …

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Side Dish · Vegan

Broccoli Salad with Crispy Shallots and Coconut Bacon

This post is sponsored by my friends at Taylor Farms. Together we’re bringing you loads of inspiration for healthier Thanksgiving dishes, including this scrumptious Broccoli Salad with Crispy Shallots! Who’s ready for Thanksgiving? I can hardly believe it’s only a …

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Dinner · Vegan

Vegan Butternut Squash Mac and Cheese

This Vegan Butternut Squash Mac and Cheese recipe features a silky butternut squash cashew cheese sauce and a crispy sage panko topping. Ah, mac and cheese. I could sing thy praises for a lifetime. You are the chunky knit sweater …

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Welcome!

Hi, I'm Denisse. Thanks so much for stopping by! As a private chef and caterer at my company Le Petit Chef, I have loved creating memorable meals for every kind of celebration, cooking beautiful, nourishing food for my clients and helping them balance the (sometimes many) different eating habits in their households.

Now I love doing the same here on Le Petit Eats by sharing my favorite recipes with you that are always vibrant, seasonally inspired and plant-forward.

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