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Le Petit Eats

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Appetizer · Gluten-Free · Healthy Recipes · Vegan

Golden Beet Gazpacho – Vegan

Golden beet gazpacho is a vibrant, sun-hued chilled vegan cold soup, made even more delicious by a plethora of seasonal toppings. Golden Beet Gazpacho – Full of vibrant vegetables and flavors  Words cannot express how enamored I am with this …

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Dessert

Lavender Sea Salt Shortbread Cookies with Grapefruit Icing

Lavender Shortbread Cookies with a pinch of Sea Salt and a refreshing Grapefruit Icing are classically simple, fragrant treats that you will want to make time and time again.   Put a spring in your step with these delightful Lavender …

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Appetizer · Dinner · Vegan

Crispy Chickpea Sliders with Aquafaba Special Sauce

These Crispy Chickpea Sliders are the vegan alternative to crispy chicken sliders, made with all natural ingredients and a special sauce made from aquafaba, the liquid from canned chickpeas.This post was sponsored by S&W Beans as part of an Influencer …

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Dessert

Matcha Mint Churros

Matcha Mint Churros are a refreshing spin on the classic dessert- try them dipped in white chocolate for an even more mouthwatering treat. I wanted to get something green up for you guys in time for St. Patrick’s Day, and …

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Appetizer · Vegetarian

Recipe for Browned Butter Green Garlic Knots

This recipe for Browned Butter Green Garlic Knots takes the popular Pizza Hut snack to a whole new level, with a nutty browned butter bath and mild green garlic, also known as spring garlic. These homemade Garlic Knots are perfect …

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Welcome!

Hi, I'm Denisse. Thanks so much for stopping by! As a private chef and caterer at my company Le Petit Chef, I have loved creating memorable meals for every kind of celebration, cooking beautiful, nourishing food for my clients and helping them balance the (sometimes many) different eating habits in their households.

Now I love doing the same here on Le Petit Eats by sharing my favorite recipes with you that are always vibrant, seasonally inspired and plant-forward.

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