Finally, a little rain in these dry parts! It’s much needed, and as grateful as I am for a little downpour I’m even more so for the chance to whip up some fantastically comforting cold-weather dishes. You know, the kind …
Dungeness Crab Chowder – A simple crab & corn chowder that comes together in a flash with tons of seafood flavor thanks to the fresh, succulent Dungeness crab. Coming at you with a simple crab & corn chowder that comes …
My easy recipe for homemade French profiteroles is a keeper: crispy light-as-air pastry balls made from French choux pastry filled with homemade vanilla custard and topped with chocolate ganache. I’m going to tell you a little secret. When it comes …
Brown Butter Muffins with a pinch of sea salt are my latest obsession! Browned butter makes these simple muffins not only extra moist but also gives them a nice nutty flavor! Enjoy them plain or with some butter! I love …
For a little fiesta in your mouth make my Better Than Panera Black Bean Soup. It’s rich in fiber and protein, yet lighter and healthier than restaurant-style black bean soup. Finish it off with a zesty avocado crema and a …
