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Le Petit Eats

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Breakfast · Dessert · Vegetarian

Citrus Sweet Rolls with Clementine Cream Cheese Glaze

These delicious citrus sweet rolls are full of warm spices like cinnamon, nutmeg and clove, and topped with an unbelievable clementine cream cheese glaze. This post is sponsored by Darling Citrus. All opinions are my own. With fall upon us …

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Dessert

Mango Meringue Tartlets Recipe

Looking for an elegant tartlets recipe? Make Mango Meringue Tartlets! A classic shortbread crust paired with an exotic Mango Curd and toasted Meringue Topping make these beautiful little mini tarts something special. My heart is positively aflutter over this mango …

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Dinner · Gluten-Free · Healthy Recipes

Grilled Swordfish with Charred Tomato Basil Butter

Moist Grilled swordfish served with a deliciously smoky charred tomato basil compound butter! This is a simple fresh summer meal that comes together in minutes! No marinade needed. This post is sponsored by Pure FlavorĀ®. All opinions are my own. …

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Dinner · Lunch · Vegan

Miso Glazed Eggplant Noodle Bowls

Looking for an easy recipe for Noodle Bowls? Try these savory Miso Glazed Eggplant Noodle Bowls served with loads of vegetables, fresh Asian style yakisoba noodles, and lots of basil. This post is sponsored by Annie Chun. All opinions are …

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Dinner · Healthy Recipes · Vegan

Beer Battered Vegan Fish Tacos with Sweet Chili Glaze

This healthy vegan beer battered fish tacos recipe features hearts of palm and seaweed for authentic marine flavor. Lightly fried and healthier than normal fish tacos and served with Sweet chili glaze as a taco sauce! The best fish tacos …

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Welcome!

Hi, I'm Denisse. Thanks so much for stopping by! As a private chef and caterer at my company Le Petit Chef, I have loved creating memorable meals for every kind of celebration, cooking beautiful, nourishing food for my clients and helping them balance the (sometimes many) different eating habits in their households.

Now I love doing the same here on Le Petit Eats by sharing my favorite recipes with you that are always vibrant, seasonally inspired and plant-forward.

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