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Le Petit Eats
Vegan
Vegetarian
Gluten-Free
Dairy-Free
Gluten-Free
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Summer Vegetable Polenta Bowls
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Roasted Salmon with Miso Chive Butter
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Toasted Coconut Pavlova with Mango Curd
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Heirloom Tomato BLT with Brown Butter Mayonnaise
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Zucchini Crust Flatbread with Asparagus & Nasturtium
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Romanesco Soup with Za’atar Granola
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Strawberry Vanilla Tart with Rhubarb Compote (Dairy Free, Grain Free)
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Vegetarian Lomo Saltado with Baked Sweet Potato Fries
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Coconut Chai Chia Pudding ( Vegan)
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Clams with Sofrito, Kale and Smoky Chickpeas
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Coconut Cacao Paleo Granola (Gluten Free+Refined Sugar Free)
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Salmon Poke Bowls + Easy Vegan Option
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