These decadent S’mores Parfaits taste downright sinful, but are made with dairy free chocolate pudding and refined sugar swaps like coconut sugar and honey. I’m feeling myself today because I created and shot the recipe for these S’mores Parfaits a …
Layers of vanilla and hibiscus chia pudding couple with fresh raspberries to create a cloudy, swirly pattern for Raspberry Hibiscus Chia Pudding Popsicles. If you’re anything like me and need to beat the heat with chilly treats come summertime, then …
If you can believe it, these Mini Baja Fish Tostadas are vegan! Whether served as an appetizer or the main event, they do not disappoint. As some of you know by now, I prefer to adopt a plant-based way of …
This Apricot Skillet Cobbler features a simple yet impressive gluten free biscuit dough, and tastes best when topped with a scoop of creamy vanilla ice cream. Hello, hello! I’m currently sitting on my sister’s couch in the Bay Area surrounded …
Tapas night has never been better with these Crispy Patatas Bravas, made with fingerling potatoes and served with a sweet and spicy piquillo pepper aioli. As a chef, I’m always looking for ways to get more efficient in my cooking …
