This pillowy, cloud-like English Pea Gnocchi is served with a flavorful white wine, butter and herb sauce, freshly shelled peas and grated Pecorino Romano. This post is sponsored by Geyser Peak Winery. All opinions are my own. I’ve said it …
This broccolini and leek pizza is amazing year round, but tastes especially delicious in the springtime when leeks are in season. Hi! I’m jazzed to bring you this spring-tastic Broccolini & Leek Pizza recipe today because hi, who doesn’t like …
This Pea Pesto Rotini with roasted carrots is a beautiful spring pasta dish that comes together in a flash, making it a perfect veggie-filled weeknight meal! Today I’m sharing a pasta dish that is packed with so much seasonal springtime …
Take your taste buds on an exotic journey with a Tamarind Ginger Margarita, made with a salted ginger-sugar rim. This post was first written on May 26, 2017 and last updated on May 2, 2019. Alright, I need to make …
Celebrate the flavors of spring with Vegan Edamame and Pea Pesto Crostini, a flavorful combination of mashed edamame and peas served over crusty bread and topped with seasonal toppings like cucumber and radish. If it’s not already super obvious that …
